“Little Sal picked three berries and dropped them in her little tin pail… kuplink, kuplank, kuplunk!” –Blueberries for Sal by Robert McCloskey So let’s face it — blueberry muffin recipes are pretty similar. You can tweak it here and there but when it comes down to it, the basic ingredients are…well basic!. There’s not a...
This is an old family recipe handed down from a dear friend from Bermuda. ♥ Thanks Verona!! You taught us well. ♥ In a medium mixing bowl, sift flour, salt, nutmeg and baking powder. Set aside. In a large mixing bowl, add sugar and butter and cream until smooth. Blend in the egg. Gradually...
It’s getting cold out there so I think it’s time to bust out some muffin tops (baked ones of course! Keep your shirts on!). And because everyone loves pumpkin spice, from lattes, to candles, to pies, I thought I would share with you my favorite fall standby, The Perfectly Plump Pumpkin Muffin. Once these little...
Some things in life are just as easy making from scratch as it is making from a box — corn bread is just that thing. With simply eight ingredients, you can’t tell me this is hard to make! Corn bread is an amazing treat for breakfast, a delicious afternoon snack or the perfect side dish...