bread

So you didn’t finish that baguette last night and now it’s a little stale….don’t feed it to those nasty pigeons! — make croutons!! Homemade croutons add a delicious touch to any salad (or soup for that matter) — who doesn’t like toasted bread packed with flavorful seasonings? Begin by slicing the bread into cubes. Put...

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To me the best thing about making meatloaf is the leftovers…it makes for an amazing sandwich the next day! As a kid growing up, my mom would often make meatloaf for dinner, complete with mashed potatoes and peas. Classic American dinner. It was delicious. The next day, however, it was even better.  My brother and I...

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