fat free sour cream

In trying to think outside of the box to ignite an everyday dinner, I decided to create a vegetarian version of Shepard’s Pie. It is traditionally made with lamb or beef but I wanted to try seitan, a wheat-based product you can find next to most tofu products. The texture of seitan is very much...

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My husband is a huge wedge salad fan. I think he really just likes the bacon bits and the blue cheese but maybe I’m wrong and it’s the tomatoes and iceberg…..nahhhh, it’s the bacon and bleu cheese!! I’m making him a lovely dinner tonight so this afternoon I whipped up a quick batch of my...

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