Chicken Piccata is so easy to make having just a few basic ingredients, yet it has a restaurant quality appearance and flavor that will impress family members and dinner guests alike. It also happens to have two of my favorite ingredients: lemons and capers. Together they are a mouth-watering combo not to be reckoned with. Don’t limit...
For many, 2014 started off really cold. Who ever heard of a polar vortex? Chicago being labeled Chiberia? I was fortunate enough to have missed the brutally cold air but the mere thought of it made me retreat to the warmth of my kitchen and make soup — a staple on a normally chilly day...
When entertaining, simplicity is nice. I am a true believer in enjoying your own party. Often people think the only way to accomplish this is by buying (or catering) appetizers already made and just reheating…not always so! My Mini Mushroom Cups are so simple — the mixture can be made ahead of time and then assembled...